Proteins

BEEF BALTER FINE GROUND 81/19

BEEF BLACK TONGUE WHOLE 25 LB

BEEF BURGER PATTY 20/4 OZ (70/30)

BEEF BURGER PATTY 20/8 OZ (70/30)

BEEF CHEEK MEAT CUT 15 LBS.

BEEF CHEEK MEAT WHOLE 15 LBS.

BEEF CHUCK MARINATED DICED/BIRRIA

BEEF CHUCK MINCED FOR TACOS

BEEF CHUCK STRIPS CUT FAJITA 6X6

BEEF COWBOY STEAK 16 OZ

BEEF EXCEL SIRLOIN FLAP MEAT CHOICE

BEEF FLAP MEAT SLICED 10 LBS.

BEEF HEAD MEAT 30-60 LBS.

BEEF HONEY COMB TRIPE/PANAL 10 LBS.

BEEF KILCOY SIRLOIN FLAP MEAT AUS

BEEF NATIONAL BALL TIPS 2 UP

BEEF NATIONAL CHUCK CLOD/ESPALDILLA

BEEF NATIONAL CHUCK ROLL/DIEZMILLO

BEEF NATIONAL INSIDE ROUND XT 1/4

BEEF QUALIS RIBS CUT 2'' X 3''

BEEF QUALIS BRISKET CLEAN

BEEF QUALIS FEET CUT 1'' 10 LB

BEEF QUALIS FINE GROUND 81/19 20 LB

BEEF QUALIS RIBEYE STEAK 8 OZ

BEEF QUALIS RIBEYE STEAK 10 OZ

BEEF QUALIS RIBEYE STEAK 12 OZ

BEEF QUALIS RIBEYE STEAK 4 OZ

BEEF QUALIS T-BONE STEAK 10 OZ

BEEF QUALIS TOP ROUND SLICED 3MM

BEEF QUALIS TOP SIRLOIN SLICED 5 MM

BEEF ROSE MEAT / SUADERO FZN

BEEF SCALDED TRIPE / MENUDO 50LB

BEEF SHANK CUT / CHAMORRO 20 LB

BEEF SIRLOIN STRIPS CUT FAJITA 6X6 20 LBS

BEEF SWIFT SMALL INTESTINES 30 LB

CHICKEN BREAST BNLS 10 LB

CHICKEN DORADO WHOLE BREAST BONE-IN

CHICKEN DRUMSTICKS 40 LBS.

CHICKEN GIZZARD 20 LBS

CHICKEN GIZZARD 40 LBS

CHICKEN KOCH BREAST BNLSS 40 LBS

A lean, mild-flavored white-meat cut taken from the pectoral muscles on both sides of the chicken’s breastbone. The breastbone, ribs, and other bones have been removed. The most common methods are grilling, baking, roasting, sautéing, pan-searing, frying, poaching, and pressure cooking.

CHICKEN LEG MEAT

Chicken Leg Meat is a flavorful, tender cut taken from the leg portion of the chicken, primarily the thigh and drumstick area. Naturally juicy and rich in flavor, this dark meat stays moist during cooking and is ideal for grilling, roasting, frying, braising, stews, tacos, and other seasoned dishes…

CHICKEN LEG QUATERS 40 LB

CHICKEN STRIPS CUT FAJITA 20 LB

CHICKEN TENDER JUMBO 40LB

CHICKEN THIGH BNLSS 40 LB

CHICKEN WHOLE 3.0-3.5 LBS

CHICKEN WHOLE LEG 40 LBS

CHICKEN WHOLE WINGS 40 LBS

CHICKEN WINGS COOKED ROASTED 10 LB

CHICKEN WINGS JUMBO CUT FRZN

QUAIL JUMBO 6/6PCS / GUILOTAS

GOAT 6 WAY FRZN / CHIVO 45 LB

LAMB MUTTON 6 WAY / BORREGO 45 LB

PORK BELLY (CHICHARRON)

PORK BOSTON GROUND 10 LB

PORK BRISKET BONE 40 LBS

PORK CUSHION DICED 1/2'' PLAIN

PORK CUSHION MEAT

PORK ENHANCED DICED 1/2'' (PASTOR)

PORK HAM BONELESS 50 LB

PORK IBP STOMACH / BUCHE 30 LB

PORK LOIN BONELESS

PORK QUALIS CHOPS 6 OZ 10 LB

PORK QUALIS CHORIZO 10 LB

PORK RIBS CUT 1.1/2 X1.1/2 10 LB

PORK SPARE RIBS WHOLE 30 LB

PORK SUPREMO CHORIZO 10 LB

PORK SUPREMO CHORIZO 20 LB

PORK SWIFT BOSTON BUTT BNLSS 70LB

PORK TONGUE 30 LB

20 LB T OFF/ WHITE SHRIMP 26/30 P&D

BASSA / SWAI FILLET 7/9 OZ

BLACK TIG 16/20 SHRIMP BLK TON

CRAB MEAT STICKS 10*1 LB ( 10 LB )

HALF BLACK MUSSELS 20/40

OCTOPUS 4/6 UP / 30 LB

RED SNAPPER FILLET 8 OZ / 10 LB

SALMON FILLET 8 OZ / 10 LB

SEAFOOD MIX 24 LB AVG

SHRIMP 21/25 WHITE P&D 20 LB

SHRIMP 26/30 EASY PEELED IQF 10 LB

T OFF/ WHITE SHRIMP 21/25 P&D 10 LB

TILAPIA FILLET IVP 7/9 10 LB

TILAPIA FILLET IVP 5/7 OZ 10 LB

TILAPIA WHOLE BLACK 550/750

WHITE SHRIMP 40/50 HEAD ON 6/4LB